• Crispy on the outside, fluffy on the inside
• Perfect for busy kitchens and quick service restaurants
• Quick and easy to prepare, saving time and labour costs
• Premium quality potatoes, sustainably sourced
• Consistent portion size for accurate menu costing and profit margins
• Perfect for serving with burgers, grilled meats and other hearty dishes

Aviko Freeze Chill Chips Steakhouse are high-quality chips that cater to the demands of the catering industry. These chips are perfect for chefs who want to offer their customers the best tasting chips. The product is made using premium-quality potatoes that are carefully sourced to ensure consistent quality. Aviko Freeze Chill Chips Steakhouse are prepared using a cutting-edge process that involves blanching and chilling the potatoes to lock in all the goodness. This process ensures that the chips remain crispy on the outside and fluffy on the inside, even after they have been reheated.

The Aviko Freeze Chill Chips come in a convenient 2.27kg pack, making it easy for chefs and catering managers to portion them out as needed. The chips can be cooked in a variety of ways, including deep-frying, oven baking and air frying, making them ideal for a wide range of catering establishments. Whether you own a restaurant, café or bar, or run a catering business, these chips are the perfect addition to your menu. Aviko Freeze Chill Chips Steakhouse are versatile, tasty and easy to cook, making them a must-have for any chef or catering manager who wants to provide their customers with the best chips possible.

• Crispy on the outside, fluffy on the inside
• Perfect for busy kitchens and quick service restaurants
• Quick and easy to prepare, saving time and labour costs
• Premium quality potatoes, sustainably sourced
• Consistent portion size for accurate menu costing and profit margins
• Perfect for serving with burgers, grilled meats and other hearty dishes

Aviko Freeze Chill Chips Steakhouse are high-quality chips that cater to the demands of the catering industry. These chips are perfect for chefs who want to offer their customers the best tasting chips. The product is made using premium-quality potatoes that are carefully sourced to ensure consistent quality. Aviko Freeze Chill Chips Steakhouse are prepared using a cutting-edge process that involves blanching and chilling the potatoes to lock in all the goodness. This process ensures that the chips remain crispy on the outside and fluffy on the inside, even after they have been reheated.

The Aviko Freeze Chill Chips come in a convenient 2.27kg pack, making it easy for chefs and catering managers to portion them out as needed. The chips can be cooked in a variety of ways, including deep-frying, oven baking and air frying, making them ideal for a wide range of catering establishments. Whether you own a restaurant, café or bar, or run a catering business, these chips are the perfect addition to your menu. Aviko Freeze Chill Chips Steakhouse are versatile, tasty and easy to cook, making them a must-have for any chef or catering manager who wants to provide their customers with the best chips possible.